That wild-caught seafood is healthier than its farmed alternative due to its more diverse diet and freedom of range.
That the methods by which we harvest wild-caught seafood should not damage the ocean floor and should aid in the sustainability of our commercial fishing industry.
That cows should roam outdoors in a field, not in a feed lot!
That pigs deserve to live in the light of day, outdoors, with other pigs to socialize with.
That chickens should spend their days pecking through the grass in a pasture and their nights roosting comfortably in a barn.
That the lovely eggs produced by such hens are healthier and more delicious than the caged variety.
That a happy animal produces healthy meat for ourselves, our families, and our customers.